Kungfuyang 2008 Fuding Shou Mei Compressed White Tea 350g
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Explore 2008 Fuding Shou Mei Compressed White Tea 350g, selected by Kungfuyang for attentive brewing, tea study, and unhurried tasting.
Product Highlights
- Chinese Tea selected for gongfu brewing and tea tasting
- Distinctive traditional tea processing
- Net weight: 350g
Materials & Craft
The source listing identifies white tea leaves. Its traditional tea processing gives this chinese tea a distinct visual and tactile character.
Natural leaf variation is expected; use the preserved origin, harvest, processing, and tasting notes as the product-specific reference.
Product Details
17 Years Old Collective Edition
This aged tea is crafted from select Shou Mei tea leaves harvested in 2008 in Fuding, Fujian Province, and skillfully compressed into a durable cake form. Over more than 17 years of careful storage, this tea has undergone a graceful transformation, developing the rich, smooth flavor and profound medicinal aroma characteristic of well-aged white tea.
Shou Mei, known for its larger, mature leaves, offers a deeper and more robust taste profile compared to other white teas. The compression not only preserves the tea’s quality but also promotes gradual aging, making each brew remarkably balanced and full-bodied. The brewed liquor displays an appealing amber-red color and exudes a warm, woody fragrance with notes of dried jujube, honey, and a subtle herbal sweetness.
Brewing Guide:
Teaware: Yixing teapot or Gaiwan recommended, or kettle for boiling.
Water Temperature: 100°C (212°F)
Amount: 5-6g per 150ml
Rinse: Briefly rinse with boiling water to awaken the leaves
Steeping:
First infusion: 20-30 seconds
Gradually increase by 10-15 seconds for subsequent brews
Also excellent for simmering: Place leaves in a kettle, add cold water, bring to a boil over high heat, then simmer gently for 10 minutes.
Storage Tips:
Store in a dry, dark, and well-ventilated environment
Keep separated from strong odors; no refrigeration needed
Suitable for continued aging under proper conditions
Ideal For
This chinese tea is suited to gongfu brewing and tea tasting, personal collections, and thoughtful gifting where appropriate.
Care Instructions
Store in a clean, dry, odor-free place away from heat, moisture, and direct sunlight. Follow the original tea-specific storage guidance when provided.
About Kungfuyang
Kungfuyang is dedicated to Chinese tea culture, bringing together expressive teaware, practical accessories, and distinctive teas for unhurried daily rituals. We focus on clear product details, thoughtful presentation, and pieces that help people build a personal tea practice.
Shipping & Packaging
Orders are prepared with protective packaging. Available shipping services, estimated delivery times, duties, and taxes are shown at checkout and can vary by destination.
FAQ
How should I brew this tea?
Use the preserved brewing guidance as a starting point, then adjust leaf quantity, water temperature, and steeping time to your taste.
How should I store it?
Store in a clean, dry, odor-free place away from heat, moisture, and direct sunlight. Follow the original tea-specific storage guidance when provided.
What product details should I check before ordering?
Review the harvest or production information, net weight, photographs, and selected variant shown in the original details.